Vinod Platinum Triply Stainless Steel Extra Deep Kadai with Glass Lid 2.5 Litre (22 cm) | 2.5mm Thick Steel Kadhai | 5 Year Warranty | Induction & Gas Friendly | Heavy Bottom


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Vinod Cookware’s Intelligent product range is designed and constructed with our full understanding of the Indian kitchen and its use of cookware. Our design process draws on decades of experience in providing kitchenware that is both durable and elegant. Sculpted from the most flawless stainless steel available, the design and manufacture of our products represent the very finest expression of our commitment to excellence. Made in India,

Triply – SAS Cookware

Stainless Steel Cooker

Stainless Steel Sets

Kadai

Casserole

Most Purchased Products

Bottles

Non-Stick Sets

HANOS Range

Legacy Cast Iron

INDUCTION AND GAS COMPATIBILITY – Versatile cookware that works seamlessly on both gas stoves and induction cooktops. The heavy bottom induction base, made of steel-aluminium-steel, promotes even and fast heating. This flexibility allows you to cook efficiently, whether you have access to gas or electricity.
TRANSPARENT GLASS LID – Equipped with a toughened transparent glass lid, providing a clear view of the food without lifting the lid. The lid has a steam vent for boil-over prevention, ensuring a premium cooking experience and adding a stylish touch to your kitchen.
60-MONTH WARRANTY AND QUALITY ASSURANCE – Manufactured in India with a 60-month warranty, showcasing confidence in the product’s quality. The kadai’s superior construction and materials guarantee a stress-free cooking experience for years to come.
STURDY AND HEAT-RESISTANT HANDLES – Riveted handles ensure increased durability, and the specially designed soft-touch handle is resistant to heat. The kadai’s strong handles provide a firm grip, making it convenient for various cooking needs.
PRESERVATION OF NUTRIENTS AND 100% FOOD SAFE: The even heat distribution preserves 85% of nutrients, ensuring healthier dishes. The kadai is 100% food safe, with no harmful chemical coatings.
MULTI-PURPOSE USAGE – A versatile kadai designed for boiling, deep-frying, sautéing, and cooking various dishes like curries, gravies, and vegetables. The extra-deep design offers ample space for different culinary creations.

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