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The ideal pressure cooker for 5 to 7 persons is designed to meet various needs and ensure a safe and efficient cooking experience. It is hard anodized both inside and out, offering several benefits. Firstly, it is non-toxic, making it a healthy choice for cooking. It is also hygienic and allows for low-oil cooking, promoting healthier meals. Additionally, the hard anodized surface does not pit or tarnish and maintains its new look for years. The pressure cooker features a 4.88 mm extra-thick induction base, which provides multiple advantages. It stays flat always, ensuring stability during cooking. The even distribution of heat prevents food from burning or sticking, resulting in well-cooked meals. Moreover, this pressure cooker is compatible with both gas stoves and induction cooktops, offering versatility in the kitchen. It is equipped with a pressure-locked safety lid, which means it will not open until the pressure inside falls to a safe level. This feature prevents accidental opening and ensures user protection. Additionally, the pressure cooker boasts a shielded safety valve that directs steam downwards when it operates, minimizing the risk of steam-related accidents. Efficiency is enhanced with the inclusion of a new and efficient pressure regulator. This regulator allows for faster cooking times, reducing overall cooking duration. It is also easy to remove, facilitating convenience when releasing pressure or cleaning the cooker. To ensure perfect sealing and leak-free pressure cooking, the lid handle of this pressure cooker is designed with “play” or movement. This feature aids in achieving a tight seal, preventing steam from escaping during the cooking process. In summary, the ideal pressure cooker for 5 to 7 persons is made of hard anodized material, features an extra-thick induction base, has safety mechanisms like a pressure-locked lid and shielded safety valve, offers an efficient pressure regulator, and includes a lid handle designed for optimal sealing and leak-free cooking.
Hard Anodised inside and out – Non-toxic. Hygienic. Healthy. Low-oil cooking. Does not pit or tarnish. Stays looking new for years. Not nonstick
4.88 mm Extra-Thick Induction Base – Stays flat always, heats evenly and food does not burn and stick. Works on Gas + Induction
Pressure-locked Safety Lid – will not open until pressure falls to safe level
New Efficient Pressure Regulator – Cooks faster. Easy to remove
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