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Buffalo Clad Wok can be used on the following cooking surfaces: gas stove, electric stove, and induction cookers.
Our exclusively polished cookware surface is wear-resistant with a unique non-stick technology makes for easy stir frying and clean up after.
One-piece construction from the pot to the handle makes it among the safest products in the market with a guaranteed firm hold on the pot.
Conducts heat quickly and radiates evenly – saving you both time and money.
This is a traditional round-bottom design combined with modern-designed features for high-heat conduction with an adjustable ventilator.
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